Onam 2026: How Onam is redefining heritage with bold flavours and modern weaves

Explore the fusion of heritage and modernity as chefs and designers across India reimagine the beloved Onam sadya and traditional attire, showcasing culinary delights and fresh fashion perspectives that celebrate Kerala’s rich cultural tapestry.

Updated - August 22, 2026 04:15 pm IST

Artists dressed in traditional costumes take part in the ‘Athachamayam’ procession, which marks the official beginning of the ten-day Onam festival celebrations at Thrippunithura, in Kochi, Sunday, August 16, 2026. | Photo Credit: PTI

As Onam 2026 approaches, here is our curated guide from Thiruvananthapuram, Kochi, Chennai, Coimbatore, and Bengaluru covering everything from elaborate restaurant thalis to convenient takeaway sadya boxes.

We consult chefs on how they are reimagining the traditional sadya; we ask celebrities how they are honouring the old traditions.

We also speak to fashion designers and women-led artisan collectives on their Onam collections. Keralam’s harvest festival is getting deconstructed from its predictable avatar with designers spotlighting fresh perspectives and imagery related to Onam in their new collections.

Scroll on for our full curation of Onam 2026 stories — food, fashion, and festivities across India.

Published - August 22, 2026 04:06 pm IST

Onam / festivals / The Hindu MetroPlus

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